At first, you must know exactly what it is that you want to become, (Bartender, Waiter/ Waitress, Cocktail server, Barback, Runner, Manager). Then give us a call and get ready to sign yourself up for up and coming classes.
Signing up for the course is easy as long as you know what you want to specialize in and what your schedule is like. After you make the payment, you will receive your schedule and a training manual.
There is a $175 deposit due at signing, and a balance payment due before you attend your first class.
Alcohols - Pouring - Speed - Alcohol Breakdown - Types of Spirits - Glass ware - Bartending teqniques - Bar Set up - Barback - Runner - Cleanliness - Code Enforcement - Hospitality Training
'Basic Cocktailing - Alcohols - Serving teqniques - Cleanliness - Presentation - Floor managing - Bottle Service - Hospitality - Personality Training and more
Full Management Traning - Front Of The House and Back Of The House Traning - Hospitality - Code Enforcement - Cleanliness - Presentation - Inventory Tracking and Control - Personality management - Orginization - POS - ROI - Staffing - Hiring - Training - What to look for and many more
9am to 2pm & 6pm to 11pm - Monday
9am to 2pm & 6pm to 11pm - Tuesdays
9am to 2pm & 6pm to 11pm - Wednesdays
9am to 2pm & 6pm to 11pm - Thursdays
9am to 2pm & 3pm to 8pm - Saturdays
9am to 2pm & 3pm to 8pm - Sunday
5pm to 10pm - Monday (Front of the house)
5pm to 10pm - Tuesdays (Front of the house)
5pm to 10pm - Wednesdays (Front of the house)
5pm to 10pm - Thursday (Front of the house)
After completing your training course, you will have to pass our final exam with a 80% or better (80 out of 100 questions right) to receive our certification, Also in order to be represented by and be placed by our organizaton.
"This kind of training is way more then just going to barting school, it really teaches you everything, I mean everything a manager and owner would want you to know."
Jane Harris -
"I came in there and wanted to be a bartender, and when I got to my new job with this kind of training, I was more qualified then the manager there."